Master the art of an old-fashioned cake with this six-ingredient recipe. Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating ...

From classic strawberry shortcake and elegant fraisier cake to strawberry tiramisu, tres leches cake, crumb cake, and ...

Devil's food cake has been a chocolate lover's delight since it was invented in the early 20th century. But it has an even greater significance for James Beard Award-nominated chef Gregory Leon, who ...

Cakes made with a mix are so notoriously unremarkable that many recipes guide users to doctor them for a better end product.

As Taylor Swift might say, these cakes are as pretty as a “picture to burn.” There’s always a new food trend cooking on TikTok, and the latest to take over the feeds is the burn-away celebration cake.

With its iconic shape, golden brown exterior, plush texture and snow white crumb, angel food cake is perhaps the most understated cake there is. Absolutely scrumptious on its own and even better ...

When mid-afternoon hunger strikes and we’re ready for tea time or a coffee break, we can’t resist a slice — or two — of cake. Whether it’s layer cakes, sponge cake, or pound cake, we’ve never had a ...