Egg salad is a classic lunch fare, making for a great sandwich or wrap and providing lots of creamy, savory flavors. Thanks ...

Your freezer is your friend.

Learn how to make vegan feta cheese from tofu with a simple marinating method that gives tofu a tangy, salty flavor. This easy recipe turns a block of tofu into a feta-style cheese that works well in ...

Learn how to make perfectly seared tofu coated in a rich black garlic sauce for a simple yet bold vegan dish. This easy ...

Tofu is a soy-based food that is best known as a vegan source of protein. While almost all tofu products you find in stores will be vegan, some have non-vegan additives worth nothing. Here, we explore ...

Tofu gets a bad rap as a flavorless hippie food. Far too many people botch the preparation and end up with spongy, bland blobs, but that doesn't mean tofu's to blame. These 5 rules for the best tofu ...

Summer is here and the grills are lit ... literally. For those who don't eat meat but love that grilled, smokey taste, you might add tofu to your grill this summer after reading this recipe. I have ...

Because you’re not made of money. By Tanya Sichynsky Tanya Sichynsky writes The Veggie, New York Times Cooking’s weekly newsletter dedicated to delicious vegetarian recipes. See more of our coverage ...