GRAB AND COOK HERBY GARLIC CHICKEN- recipe below! Batching doesn’t need to be complicated, this recipe has just 4 ingredients and takes minutes to make. They are wrapped individually as parcels so you can take out however many you need from the fridge or freezer as and when. Simple, delicious and easy cooking! Ingredients, serves 2 (double, triple or quadruple if you wish!) 2 chicken breasts 20g parsley, finely chopped 2 tbsp olive oil 1 tsp garlic puree salt and pepper Method: Mix the parsley,

Herby steak & crispy potatoes with a lil' Marseille twist!! 😎☀️ jamieol.com/HerbySteakAndPotatoes | Jamie Oliver